Pour the product, still frozen, into plenty of boiling salted water. Then drain after about three minutes of boiling.
Tortelloni di erbe
Herb Tortelloni are prepared with spinach grown locally in the region. The pasta is thick, to preserve the filling, and lends itself to being accompanied with fresh sauces made with seasonal ingredients. For a simple but exciting taste.
Type “00” wheat flour, pasteurised eggs
Ricotta (pasteurised cow’s milk whey and cream, salt, antioxidant: citric acid), spinach, Grana Padano (cow’s milk, rennet, salt, preservative: lysozyme), pasteurised eggs, salt, nutmeg, black pepper.
Retail package: Gr.500
Frozen product, store in the: -18°C Freezer section
Item code PAST511V
EAN retail code : 8032919810328
NUTRITIONAL VALUES FOR 100 g
|Energy value||kcal 182 | kj 767|
|of which Sugars||2,93 g|
|of which Saturates||2,02 g|
For a complete overview of the ranges of Fumaiolo products, please download our catalogue