Pour the product, still frozen, into plenty of boiling salted water. Then drain after about three minutes of boiling.
Ravioli di erbe
A classic of Italian cuisine, which Fumaiolo offers in a personal version with well-balanced flavours. The egg pasta, yellow and coarse, contains a soft spinach filling, embellished with a special spicy note.
Type “00” wheat flour, pasteurised eggs
Ricotta (pasteurised cow’s milk whey and cream, salt, antioxidant: citric acid), spinach, Grana Padano (cow’s milk, rennet, salt, preservative: lysozyme), pasteurised eggs, salt, nutmeg, black pepper.
Retail package: Gr.500
Frozen product, store in the: -18°C Freezer section
Item code PAST520V
EAN retail code: 8032919811264
NUTRITIONAL VALUES FOR 100 g
|Energy value||kcal 235 | kj 989|
|of which Sugars||0,98 g|
|of which Saturates||1,24 g|
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