Pour the product, still frozen, into plenty of boiling salted water. Then drain after about three minutes of boiling.
Tortelloni di erbe
Herb Tortelloni are prepared with spinach grown locally in the region. The pasta is thick, to preserve the filling, and lends itself to being accompanied with fresh sauces made with seasonal ingredients. For a simple but exciting taste.
Preparation
GR. 500
4
182 KCAL IN 100g
INGREDIENTS
Puff Pastry:
Type “00” wheat flour, pasteurised eggs
Pasta Filling:
Ricotta (pasteurised cow’s milk whey and cream, salt, antioxidant: citric acid), spinach, Grana Padano (cow’s milk, rennet, salt, preservative: lysozyme), pasteurised eggs, salt, nutmeg, black pepper.
TECHNICAL INFORMATION
Retail package: Gr.500
Frozen product, store in the: -18°C Freezer section
Item code PAST511V
EAN retail code : 8032919810328
NUTRITIONAL VALUES FOR 100 g
| Energy value | kcal 182 | kj 767 |
| Protein | 8,70 g |
| Carbohydrates | 27,47 g |
| of which Sugars | 2,93 g |
| Fat | 4,51 g |
| of which Saturates | 2,02 g |
| Fiber |
| Salt | 0,92 g |
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