Pour the product, still frozen, into plenty of boiling salted water. The pasta is cooked when it rises to the surface and the water starts boiling again.
Tortelletti al tartufo
The flavour of the black king of the Apennines is combined with the finesse of cheeses. Made with a filling of potatoes, ricotta, Grana Padano and black truffle, they are perfect for lovers of strong flavours.
Preparation
GR. 500
4
251 KCAL IN 100g
INGREDIENTS
Puff Pastry:
Type “00” wheat flour, pasteurised eggs
Pasta Filling:
Potatoes, Ricotta (pasteurised cow’s milk whey and cream, salt, antioxidant: citric acid), Grana Padano (cow’s milk, rennet, salt, preservative: lysozyme), pasteurised eggs, salt, butter, summer truffle (Tuber aestivum vitt, sunflower oil, salt, flavourings), truffle flavoured olive oil, nutmeg, black pepper.
TECHNICAL INFORMATION
Retail package: Gr.500
Frozen product, store in the: -18°C Freezer section
Item code PAST503R
EAN retail code: 8032919810175
NUTRITIONAL VALUES FOR 100 g
| Energy value | kcal 251 | kj 1060 |
| Protein | 8,26 g |
| Carbohydrates | 45,28 g |
| of which Sugars | 2,74 g |
| Fat | 4,09 g |
| of which Saturates | 1,63 g |
| Fiber |
| Salt | 0,77 g |
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