Pour the product, still frozen, into plenty of boiling salted water. The pasta is cooked when it rises to the surface and the water starts boiling again.
Tagliolini are created in Fumaiolo laboratories. The consistency is perfect, they remain firm during cooking and delicate on the palate. A versatile pasta that is suitable for all seasons.
Ingredients Type “00” wheat flour, durum wheat semolina, pasteurised eggs.
Small glass jar (drained net weight): Gr.250
Frozen product, store in the: -18°C Freezer section
Item code PAST610V
EAN retail code: 8032919811172
NUTRITIONAL VALUES FOR 100 g
|Energy value||kcal 306 | kj 1296|
|of which Sugars||1,27 g|
|of which Saturates||1,47 g|
For a complete overview of the ranges of Fumaiolo products, please download our catalogue